News Summary
The historic Williamsburg Inn has transformed the beloved Rockefeller Room into Rockefellers, a chic steakhouse offering an elevated dining experience. Under the guidance of Executive Chef Julianne Gutierrez, the menu features a variety of premium steaks and unique sides served a la carte. The restaurant aims to cater to both steak enthusiasts and casual diners with carefully crafted dishes made from locally sourced ingredients in an upscale ambiance.
Exciting Changes at Rockefellers: A New Steakhouse Experience in Williamsburg
Big news, food lovers! The historic Williamsburg Inn has transformed its beloved Rockefeller Room into a chic new steakhouse called Rockefellers. This fresh rebranding brings a flavorful twist to dining in the area, catering to both steak enthusiasts and those in search of an elevated culinary experience.
Chef’s Culinary Adventure
With the leadership of Executive Chef Julianne Gutierrez, the menu is set to wow guests with a diverse range of dishes. The transformation kicks off with the launch of a new à la carte format, making its debut on Wednesday. This shift from the previous prix-fixe structure is designed to allow diners more freedom and choices, enhancing their dining journey. Guests can expect to see around eight signature steaks on the menu, each promising to deliver that classic steakhouse atmosphere.
Steaks That Sizzle
Attention steak lovers! Get ready to indulge your taste buds with premium offerings. The new menu highlights a variety of top-notch steaks, including a dry-aged reserve ribeye, decadent chateaubriand, mouthwatering wagyu, and tender filet mignon. Prices range from $65 to $150 for these prized cuts, making it a true indulgence for those looking to treat themselves or impress a special someone.
Flavorful Accompaniments
What’s a great steak without fantastic sides? The new menu also boasts an array of delicious accompaniments like pommes puree, savory foraged mushrooms, and the oh-so-decadent black truffle macaroni and cheese. Plus, don’t worry about missing out on iconic favorites! Dishes like charred octopus, fried green tomatoes, and Oysters Rockefeller have been carefully retained to ensure that loyal patrons still find something to savor.
Salads with a Twist
Looking for a fresh start? The new salad selections will surely pique your interest! The wedge salad, drizzled with black garlic ranch dressing, is a must-try, while the tableside Caesar salad offers a hands-on experience that prioritizes freshness over pre-packaged options. Say goodbye to those tired old dressings!
Delight in Every Bite
The dessert menu is still being perfected, but there’s already chatter about intriguing options like the Ombre Chocolate Cake and the visually stunning Beehive dessert. These sweet creations are sure to offer a delightful finish to your meal.
Special Coffee Service
And for coffee aficionados, get excited about the Belgian-style coffee service! Featuring a remarkable, kinetic syphon-like machine, the coffee is brewed tableside in just seven minutes, promising a unique experience for each guest as they enjoy their after-dinner brew.
Commitment to Quality
One of the standout aspects of Rockefellers is its dedication to quality and local ingredients. Fresh seafood from the coasts of Alaska and Maine, along with other locally sourced ingredients, ensure dishes that are both delicious and sustainable. Chef Gutierrez has expressed a strong commitment to creating memorable dining experiences that reflect the best of what culinary art has to offer.
Elegant Ambiance
As you enter Rockefellers, prepare to be enveloped by an ambiance that feels just right for an upscale celebration or an intimate dinner. The soothing color palette, intimate tables, and plush seating are designed to make you feel comfortable while indulging in gourmet cuisine.
The Future of Rockefellers
Interestingly, there may be a potential name change to Rockefellers after the dining room closes for the season in January and February, but for now, it’s all about enjoying the delicious new offerings. The Rockefeller Room was inspired by the philanthropic efforts of Abby and John D. Rockefeller Jr., who played a pivotal role in preserving Colonial Williamsburg, making it a special place to dine in the heart of this historic city.
So whether you’re a local resident or just visiting, make sure to check out Rockefellers for a brand-new dining adventure in Williamsburg that promises to be full of flavor and charm!
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Additional Resources
- WYDaily: Hometown Radio Interview Introducing Rockefellers
- Daily Press: New Menu at Rockefeller Room
- The Infatuation: NYC Fall Restaurant Openings 2024
- Wikipedia: Steakhouse
- Google Search: Rockefellers Williamsburg
